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Glaschu (pronounced Glas-a-hoo) is the Scottish Gaelic for Glasgow, meaning ‘dear green place’.

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Modern Scottish fine-dining and a sophisticated new bar in the heart of Glasgow.

Opening Hours

7 Days / 12pm – 11pm


Restaurants for celtic connections

Restaurants for celtic connections

Restaurant for Celtic Connections Glasgow: Top Picks and Insider Tips

As Celtic Connections Glasgow takes center stage, food enthusiasts can find a delightful variety of restaurants to satiate their cravings during this vibrant festival. The event celebrates Celtic music and its many diverse connections, often drawing large crowds from around the world. For the attendees, finding the perfect dining spot becomes an essential part of their experience, embracing the Scottish culture and enjoying exquisite meals.

Glasgow’s culinary scene offers an array of options to cater to different tastes and preferences. From traditional Scottish fare to innovative fusion dishes, attendees can indulge in a plethora of flavors inspired by the Celtic culture. While some restaurants focus on locally-sourced ingredients to provide an authentic taste of Scotland, others bring in global influences, making the city’s food offerings as diverse as the festival itself.

With numerous establishments scattered across the city, finding the ideal restaurant during Celtic Connections can be both exciting and overwhelming. As visitors weave through the streets of Glasgow, an unforgettable dining experience awaits, only enhancing their connection with the rich Celtic heritage enveloped in the vibrant festival atmosphere.

Featured Restaurants


Glaschu offers a contemporary take on traditional Scottish fare with a focus on locally sourced ingredients. Guests can expect dishes like Cullen skink and haggis bonbons, all served in a stylish and comfortable dining space. The menu also features a variety of vegetarian and vegan options. Friendly and attentive staff ensure a pleasant dining experience at Glaschu.


Relax, unwind and indulge.  Góst is a premium steakhouse situated in the heart of Glasgow’s financial district, serving premium cuts of purebred Angus beef as well as the finest seafood from Scottish waters such as fresh lobster ,langoustines and oysters.  Using award winning butcher, John Gilmour, each steak is uniquely cooked over charcoal giving each cut the fullest mouthwatering flavour.  There is an extensive wine and Champagne list, honing in on quality red wines, all served in the most luxurious surroundings.


Located in the heart of Glasgow, Ardnamurchan provides diners with an authentic taste of the Highlands and coastal regions of Scotland. The menu highlights include:

  • Hand-dived scallops
  • Haggis-stuffed chicken breast
  • Highland venison
  • Scotch whisky-infused desserts

Ardnamurchan also offers an extensive whisky and gin selection, providing the perfect complement to any meal.


Gamba is a renowned seafood restaurant that has been delighting customers for over 20 years. With a menu focused on sustainable and seasonal produce, diners can expect dishes featuring:

  • Fresh oysters
  • Shetland Isles mussels
  • North Atlantic turbot

Gamba’s stylish settings and attentive service make it a perennial favorite for those seeking Glasgow’s finest seafood offerings.

Duke’s Umbrella

Tucked away in a cozy corner of Glasgow, Duke’s Umbrella is known for its unique take on comfort food, with influences from both Scottish and European cuisine. Diners can enjoy dishes such as:

  • Lobster mac & cheese
  • Confit duck leg
  • Braised beef with horseradish mash

The restaurant’s relaxed atmosphere, combined with its innovative menu, makes Duke’s Umbrella a must-visit dining destination during Celtic Connections Glasgow.

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